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A gluten free superseed, chia seeds are a source of Calcium and Iron, a high source of Fiber, and provide 3 grams of vegetarian Omega-3 per 1 heaping tablespoon 15 gram serving. Chia seeds also contain protein, essential vitamins and minerals and a host of antioxidants, giving them an ORAC value of 1,200 per 1 heaping tablespoon 15 gram serving. The ORAC value is a measurement of the antioxidant capacity of different foods. It is said that Aztec warriors would consume a mixture of Chia and water during hunting trips to ensure stamina and endurance. These mild, nutty seeds are a fast and simple way to enhance your daily diet with an extra boost of dense superfood nutrition.
Excellent source of fiberContains calcium and Iron3 grams of Omega-3 per serving (15g)Contains protein, essential vitamins and minerals and a host of antioxidants
Overview of Key BenefitsStability Of Omega3s Chia contains high amounts of antioxidants that act as a naturally occurring stability system for the delicate Omega 3s. Quercetin for example prevents lipid oxidation therefore making this seed a stable source of Omega 3.Offsets Damage of a High-Carb/ High-Fat Diet In one vitro animal model.
Recommended UsesUse it to enhance any smoothieMix with smoothies, juices and even water.Add to overnight oats and yogurt.Make our Organic Traditions® Chia Seed Pudding!Zoological InfoCountry of Origin: Paraguay.
Allergen InformationProduced in a facility that packages tree nuts (Almonds, Hazelnuts and Cashews). The facility is dairy-free, gluten-free, soy-free and peanut free.
Storage InformationRefrigeration not required. Store in a cool, dry, dark place.
Suggested UseUse it to enhance any smoothieMix with smoothies, juices and even water.Add to overnight oats and yogurt.Make our Organic Traditions® Chia Seed Pudding!