Organic Coconut Palm Sugar is the sweeter choice. From the nectar of the coconut flower, it’s a tasty, low-glycemic replacement for white and brown sugar. It’s naturally delicious and adds a rich flavor to your baking, dessert and breakfast recipes. Make the switch using a simple, 1:1 ratio.
Make the switch
Replace white sugar on a 1:1 ratio with this natural sweetener.
Go low-glycemic
Delicious Organic Coconut Palm Sugar comes is naturally low on the glycemic index.
Flavor favor
The perfectly sweet, organic compliment to your favorite breakfast and dessert recipes.
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